Simply combine peaches and blackberries with a dusting of sugar for the perfect filling. Then, bake the galette until golden and serve a la mode with a scoop of vanilla gelato or ice cream for the ultimate summer dessert!
Simply combine peaches and blackberries with a dusting of sugar for the perfect filling. Then, bake the galette until golden and serve a la mode with a scoop of vanilla gelato or ice cream for the ultimate summer dessert!
1x 14oz / 390g package frozen puff pastry
3 cups peach slices(about 2-3 medium peaches)
1 cup fresh blackberries
2 tbsp granulated sugar
1 tbsp all purpose flour
1 egg, beaten with 1 tbsp milk
1 tbsp apricot jam
½ tbsp hot water
Optional: coarse sugar
Not a blackberry fan? You can easily substitute with fresh blueberries.
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