These pan haggerty potatoes are a traditional Irish comfort food made for sharing. Layers of potatoes and onions are sizzled in a pan for a delicious side dish. Then, they’re topped with cheese and broiled for a cozy finishing touch.
These pan haggerty potatoes are a traditional Irish comfort food made for sharing. Layers of potatoes and onions are sizzled in a pan for a delicious side dish. Then, they’re topped with cheese and broiled for a cozy finishing touch.
6 medium Yukon gold / Yellow flesh potatoes, thinly sliced
1 large yellow onion, sliced thing
2 tbsp Butter, divided
¾ cup chicken stock
Salt and pepper
¾ cup shredded Gruyere cheese
¾ cup Mild Cheddar Cheese
Switch things up and add in sauteed bacon or pancetta to the onion layers and use parmigiano and mozzarella for the cheese for an Italian flare.
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