Using the Shop’s homemade pizza dough and 3 different combinations of toppings, you can make and freeze for easy lunches. Or, make these pizza pockets ahead of time and pack for school lunches.
Using the Shop’s homemade pizza dough and 3 different combinations of toppings, you can make and freeze for easy lunches. Or, make these pizza pockets ahead of time and pack for school lunches.
Breakfast Pizza Pocket:
1x pre-made pizza dough ball
6 slices cheddar cheese
3 eggs, cooked (scrambled)
2 small breakfast sausages, cooked and sliced
Vegetarian Pizza Pocket:
1x pre-made pizza dough ball
1 cup diced bell pepper (mix red and green)
2 mushrooms, sliced
1 cup shredded mozzarella cheese
½ cup pesto sauce
Pepperoni & Cheese Pizza Pocket:
1x pre-made pizza dough ball
15-20 pepperoni slices
1 cup shredded mozzarella cheese
½ cup massimo’s tomato sauce
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