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Mulled Apple & Cinnamon Tea Cider

This cozy hot beverage is full of seasonal flavours like citrus, apples and cinnamon. Steeped together with loose leaf tea, it’s the perfect drink to enjoy while sitting in front of a fire during the holiday season.

Mulled Apple & Cinnamon Tea Cider

This cozy hot beverage is full of seasonal flavours like citrus, apples and cinnamon. Steeped together with loose leaf tea, it’s the perfect drink to enjoy while sitting in front of a fire during the holiday season.

Mulled Apple & Cinnamon Tea Cider

Prep Time

10 min

Total Time

30 min

Serves

4–6 people

Print

Ingredients

1x orange, sliced

2x apples, sliced

4 cinnamon sticks plus more for garnish

¼ cup Apple & Cinnamon Winter Wonderland Natural Moose loose leaf tea (put in a loose leaf tea bag)

½ tsp ground cloves

2 tsp whole allspice

7 cups water

Optional: honey

Instructions

  1. To a medium-sized pot add: orange slices, apple slices, cinnamon sticks, loose leaf tea, ground cloves, all spice and water. Stir and bring to a boil. Turn to medium-low heat and keep at a simmer with the pot lid most of the way on for 15-20 minutes.
  2. Serve in cups with a drizzle of honey if desired.

TIPS

Easily double this recipe for a larger crowd!

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